Tellers is not just a Chophouse, it’s an institution. Born out of an old bank, Tellers delights visually with the original Mosler Vault serving as our wine vault at the heart of Tellers and a dining room set inside sky-high ceilings and 30 foot vertical windows. Our chef constructs progressive takes on the classics, but lets the traditional Chophouse fare take center stage, with USDA PRIME, 21-day dry aged beef as our cornerstone. The Gold Bar pays homage to classic bars of years past. Enjoy lunch in Tellers’ dining room, our fireplace lounge or at our bar. Host your event or celebrate your special occasion in the timelessness that is Tellers – An American Chophouse.