Monsoon – Asian Kitchen and Lounge showcases a refined blend of Asian cuisines in exquisite fashion. Clever cocktails and entertaining nightly specials allow for continuous innovation. Enjoy small plates to share, classic sushi specialties, regional dishes from our wok-fired kitchen and the finest USDA Certified Black Angus steaks. After dining, view the evolution of the 2-story space into a provocative diversion of light and music.

Awarded four stars by Newsday and said to have “attention-getting good looks” by The New York Times, connotes seasonal weather changes. It is a wind of change and the first pan-Asian concept in a portfolio of six leading Long Island restaurants from the Bohlsen Restaurant Group. Monsoon bridges the gap between authentic Vietnamese, Chinese and Thai and what Long Islanders love most about modern Asian cuisine in a menu of exciting, explosively flavored food.

The relaxed and hip setting of this 21st century restaurant makes use of all technology has to offer for entertaining dining while presenting some of the oldest, and most tried and true, Asian dishes, brought the Bohlsen way, to Long Island.

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